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Brownie Ingredients
| 1/3 |
Cup |
Butter |
| 1 1/2 |
Squares |
Unsweetened Chocolate |
| 1 |
ts |
Baking Powder |
| 1 |
Cup |
Sugar |
| 1 |
ts |
Vanilla |
| 1/4 |
ts |
salt |
| 2 |
|
Eggs |
| 1/2 |
Cup |
Nuts (Optional) |
Directions
- Melt butter with chocolate in 2 quart sauce pan.
- Add remaining ingredients.
- Blend thoroughly.
- Spread in 9″ x 9″ square pan.
- Bake at 350º for 25-30 minutes
- Sprinkle with miniature marshmallows
- Cool & frost

Frosting Ingredients
| 6 |
TBS |
Margarine |
| 1 1/2 |
Cups |
Sugar |
| 6 |
TBS |
Milk |
Directions
- Boil for 1/2 minute
- Remove from heat & add 1/2 cup chocolate chips
- Beat well
- Spread over miniature marshmallows quickly